A FACILITY DEVOTED TO PROMOTING AND EDUCATING THE PRIVATE AND PUBLIC SECTOR ON FOOD, WINE, CRAFT BEVERAGE, AND AGRICULTURAL PRODUCTS FROM NEW YORK STATE.
Executive compensation
Form 990 · Part VII & Schedule J · 1 reported individual · Filing year 2024
Percentile bands compare each position's total pay with the same role at Food, Agriculture & Nutrition organizations in New York.
| Position | Total |
|---|---|
Executive Director Median to 75th percentile | $135k |
Plus 13 unpaid individuals.
Top pay as a share of expenses
In 2024, the highest total compensation at The New York State Wine and Culinary Center Inc equaled 4% of the organization's total expenses. The median for food, agriculture & nutrition organizations is 8%.
Based on 2,784 food, agriculture & nutrition organizations, each measured at its most recent filing year with reported expenses and compensation.
Held steady
from 2023
From $135k in 2023 to $135k in 2024.
Chief Executive Officer pay held roughly steady from 2023 to 2024, while revenue rose 18%.
Pay for the position itself, not any one person. The officeholder may have changed between 2023 and 2024.
Among peers
Revenue and top compensation, plotted against similar organizations. This organization is highlighted in cyan.
Common questions about The New York State Wine and Culinary Center Inc
What does the Chief Executive Officer of The New York State Wine and Culinary Center Inc earn?
In 2024, the Chief Executive Officer of The New York State Wine and Culinary Center Inc received $135,290 in total compensation. This pay is above the median (the midpoint) for Chief Executive Officer roles among Food, Agriculture & Nutrition organizations in New York, within the top half of comparable filings. Based on IRS Form 990 data.
How does Chief Executive Officer pay at The New York State Wine and Culinary Center Inc compare with similar nonprofits?
Compared with the same role at Food, Agriculture & Nutrition organizations in New York, the 2024 pay of the Chief Executive Officer at The New York State Wine and Culinary Center Inc falls between the median and the 75th percentile. In 2024, the highest total compensation at The New York State Wine and Culinary Center Inc equaled 4% of the organization's total expenses. The median for food, agriculture & nutrition organizations is 8%.
What are The New York State Wine and Culinary Center Inc's revenue and expenses?
In 2024, The New York State Wine and Culinary Center Inc reported $3.2M in total revenue and $3.3M in total expenses on its IRS Form 990.
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